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Ultimate Guide To Rotating Shift Schedule

Ultimate Guide To Rotating Shift Schedule

Let’s say you manage a restaurant that operates 18 to 24 hours daily. How do you schedule your employees' roster...
Key differences between part time and full time schedules

Key differences between part time and full time schedules

As a manager, you may have questions about the difference between hiring part time vs full time employees. How many...
Restaurant Mission Statement: Driving Operations with Focus

Restaurant Mission Statement: Driving Operations with Focus

Every business is born of a dream and driven by a mission. A restaurant mission statement is a statement of purpose...
10 Important Employee Satisfaction Survey Questions

10 Important Employee Satisfaction Survey Questions

People are the most valuable resource of any company and also the hardest to manage. As a business owner or...
How to Create a Risk Management Plan for Your Restaurant

How to Create a Risk Management Plan for Your Restaurant

There's a lot that goes into running a successful restaurant -- you have to keep track of inventory, make sure...
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